How to Make Shepherd’s Pie Soup:
- Drop the ground beef into a large pot or Dutch oven over medium-high heat.
- Add the diced onions to the pot.
- Crumble the ground beef well as it cooks.
- Once the ground beef is fully cooked, drain the grease from the pot.
- Add the minced garlic to the pot, stir well and continue cooking for 1 minute.
- Add the chicken broth, Worcestershire sauce, salt, pepper and onion powder to the pot and stir well.
- Bring the liquid to a boil.
- As soon as the liquid is boiling add the instant mashed potatoes to the pot and stir well.
- Add the frozen mixed vegetables to the pot and stir well.
- Add the half and half and stir well.
- Bring the soup back to a boil.
- Once the soup is boiling, immediately reduce the heat to medium-low and leave the soup to simmer, stirring occasionally, for 15 minutes.
- After 15 minutes remove the soup from the heat and top with fresh chopped parsley if desired.
- Serve and enjoy!
FAQS:
How should I store shepherd’s pie soup?
Store shepherd’s pie soup in an airtight container in the refrigerator for up to 3-4 days.
What substitutions could I make?
- Ground Beef: Any ground meat such as ground turkey, ground chicken, pork or sausage meat would work in this recipe.
- Butter and Herb flavoured Instant Mashed Potatoes: You can use any flavour of instant mashed potatoes in this recipe.
What should I serve with my shepherd’s pie soup?
Shepherd’s pie soup is a hearty dish, and there are several options you can consider serving alongside it to create a well-balanced and satisfying meal. Here are some suggestions:
- Crusty Bread or Dinner Rolls: Serve slices of crusty bread or warm dinner rolls on the side. They can be used to soak up the delicious soup and add a nice texture contrast.
- Green Salad: A simple green salad with a light vinaigrette can provide a refreshing element to balance the richness of the soup.
- Steamed Vegetables: A side of steamed vegetables, such as broccoli, carrots, or green beans, can add nutritional value and color to your meal.
- Grilled Cheese Sandwiches: Classic grilled cheese sandwiches are a perfect match for potato soup. The combination of melted cheese and crispy bread complements the creamy texture of the soup.
- Choose sides based on your personal preferences and dietary considerations. These suggestions can help enhance your dining experience and provide a variety of flavors and textures to enjoy alongside your shepherd’s pie soup.
ENJOY!!
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