There’s a unique charm in homemade fluffy rolls that store-bought ones simply can’t match. The fresh, high-quality ingredients contribute to their incomparable taste and texture. They’re light, fluffy, and infused with a delightful aroma. One of the best things about making rolls at home is the freedom to fill them with your favorite ingredients like cheese, meat, or vegetables, creating endless flavor combinations tailored to your liking.
Ingredients for Delicious Homemade Fluffy Rolls:
600 grams of flour
400 ml of warm milk
8 grams of yeast
80 grams of sugar
1 teaspoon of salt
2 teaspoons of vinegar
70 grams of butter
1 egg
Poppy seeds for decoration
Preparation Method:
Continue Reading in next page
