As an appetizer: Serve the pieces of meat with chopsticks and a side of sauces such as horseradish cream, BBQ sauce or garlic aioli.
As a main course: Pair with side dishes such as roasted vegetables, a fresh salad or garlic mashed potatoes for a complete meal.
Tips:
Allowing the steak to rest at room temperature for about 15 to 20 minutes before cooking can help it cook more evenly.• For extra flavor, marinate the beef cubes in the refrigerator for an hour or overnight before cooking.
Adjust the cooking times to the size of your steak pieces and the desired degree of doneness.
Enjoy steak bites from your air fryer with the joy of a quick, delicious and perfectly cooked meal that is sure to impress
