Homemade stromboli

Homemade stromboli
Ingredients
3-1/4 to 3-3/4 cups all purpose flour.
1 (2-1/4 tsp.) envelope Pizza Crust Yeast.
1-1/2 teaspoons sugar.
1-1/2 teaspoons salt.
1 cup very warm water (120° to 130°F)*