1 tsp. salt
1 tsp. pepper
1/2 tsp. red pepper flakes
1 Tbsp. Worcestershire sauce
1/2 Tbsp. granulated sugar
1/2 Tbsp. minced garlic
1 cup beef broth
spaghetti noodles for serving
DIRECTIONS:
In a large skillet add ground beef and chopped onion. Cook on medium-high heat until brown. Drain excess grease.
Add tomato sauce, tomato paste, Italian seasoning, salt, pepper, dried basil, garlic powder, red pepper flakes, minced garlic, Worcestershire sauce, sugar, and beef broth.
Mix ingredients to combine and bring to a boil.
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