Crock Pot Cube Steak

 

Ingredients:

4 cube steaks (about 1.5 to 2 pounds)

1/2 cup all-purpose flour

1 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon garlic powder

1 teaspoon onion powder

1 tablespoon olive oil (for browning, optional)

1 medium onion, sliced

2 cloves garlic, minced

1 can (10.5 oz) cream of mushroom soup (or your choice of cream soup)

1 cup beef broth

1 tablespoon Worcestershire sauce

1 teaspoon dried thyme (or other herbs of choice)

1 teaspoon paprika (optional)

Fresh parsley for garnish (optional)

Instructions:

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