Taste the soup and season with more salt or pepper if necessary.
Serve the Green Enchilada Chicken Soup hot, garnished with sliced scallions, chopped cilantro, and optional toppings you prefer, such as sliced jalapenos, avocado, or lime wedges.This soup offers the delicious taste of green enchiladas in a comforting and easy-to-make format. It’s the perfect option for a hearty dinner or a comforting meal on a cold day. Enjoy!
