Cheese Balls with Just 3 Ingredients, in Minutes

Instructions:

In a bowl, combine the mozzarella cheese, egg, and cornstarch. Use a spatula to mix everything until it forms a dough.

Once the dough is ready, use your hands to shape small balls from the mixture. Place the cheese balls in the fridge for 30 minutes to firm up.

Heat oil in a pan and fry the cheese balls until golden brown. Serve with mayonnaise or your favorite dipping sauces.

ENJOY!!!

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