Mom’s Picadillo con Papa Ingredients: • 1 medium Russet potato or 2 white potatoes peeled and diced • 1 pound ground chuck • 1 teaspoon salt more to taste • 1 teaspoon garlic powder • 1 teaspoon cumin • 1/2 teaspoon pepper • 1 clove garlic minced • 1 small white onion diced • … Read more
BEEF ENCHILADAS with extra cheese on top Ingredients: • 1 pound ground beef • 1 tablespoon Chili Powder • 1/2 teaspoon Salt • 3/4 teaspoon Cumin • 1/2 teaspoon Dried Oregano • 1/4 teaspoon Garlic Powder • 1/4 teaspoon Onion Powder • 1/4 cup tomato sauce HOMEMADE ENCHILADA SAUCE • 1/4 cup oil or … Read more
WHAT A RED Ingredients : 8 pounds honeycomb tripe, rinsed well and cut into 1-inch squares 2 pounds of beef feet (patas), quartered 3 large yellow onion, diced 3 small heads of garlic, unpeeled, for broth 3 cloves garlic, peeled for red sauce 16 peppercorns 5 pounds of beef tripe, rinsed well and fat … Read more
Butter Pecan Cake with Cream Cheese Frosting Ingredients: Here’s what you’ll need for Butter Pecan Cake with Cream Cheese : For the Cake: 1 cup unsalted butter, softened 1 cup granulated sugar 1 cup packed brown sugar 4 large eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon … Read more
Conchas pan dulce recipe Conchas are my life , this recipe never fails me and I always get soft fluffy conchas flavors /mazapán/strawberry/pistachio /chocolate /vanilla Recipe Dough Ingredients: 1/2 cup of sugar 1/2 cup of warm milk 1/2 cup of warm water 1/3 cup of oil 2 eggs room temp Teaspoon salt Two packets … Read more
gorditas chicharron and cheese Ingredients: 1 tbsp corn oil 3 tbsp red onion, finely chopped 250g pork rinds, crumbled For the Gorditas: 450g masa harina 125g all-purpose flour ½ tsp salt 475ml corn oil To Serve: Lettuce, shredded Sour cream Salsa of choice Directions: CONTINUE READING ON THE NEXT PAGE 🥰💕
Carne Asada Mexican Street Tacos Ingredients: 2 lbs carne asada* 1 tablespoon cumin 1 tablespoon kosher salt 2 teaspoon garlic powder 1 teaspoon cracked pepper 3 tablespoons canola oil 1 serrano pepper sliced ½ roma tomato diced ½ white onion finely diced 6-8 oz. dos equis beer 32 street taco tortillas ½ cup white onion diced, for garnish ½ cup cilantro roughly chopped, for garnish Instructions: CONTINUE READING ON THE NEXT PAGE 🥰💕
Homemade Enchiladas rojas Ingredients: For the Enchilada Sauce 1 tbsp Vegetable or Canola Oil 2 tbsp Flour 1/4 cup Chili Powder 1/2 White Onion diced 1 clove Garlic minced 1 tbsp Tomato Paste 1 can Roasted Tomatoes 1 1/2 cups Water 1/4 tsp Cumin 1 tbsp Brown Sugar Salt and Pepper to taste For Enchiladas 12 Authentic Corn Tortillas Vegetable or Canola Oil 1 lb Chicken Breast boneless, skinless 2 tsp Cumin 2 tsp Chili Powder 1 Onion sliced thin 2 Cubanelle Peppers sliced 1 Ear of Corn kernels removed … Read more
Homemade Pupusas Ingredients: For the dough: 2 cups (228g) masa harina, white or yellow 1 teaspoon chicken bouillon granules, optional 1/2 teaspoon salt 1 1/2 to 2 cups boiling water 2 tablespoons (28g) butter or lard, softened Vegetable oil, for cooking For the filling: 1 cup shredded mozzarella cheese or Oaxaca cheese 1 cup refried beans, optional Directions: CONTINUE READING ON THE NEXT PAGE 🥰💕
Creamy Hungarian Mushroom Soup I’m a massive fan of mushrooms, and I love them in everything, from this scrumptious mushroom bourguignon to soups, risottos or pasta dishes like this creamy mushroom marsala pasta. However, this creamy Hungarian mushroom soup is easily one of the best things I’ve ever cooked with mushrooms. This delicious and … Read more
