My family begs me to make this recipe every week, and the best part is that it’s so easy

Ingredients
2 pounds lean sirloin steak, trimmed and cut into 2-inch chunks

1 pound baby yellow potatoes, quartered or halved to your liking

1 tablespoon minced garlic (adjust to taste)

2 teaspoons Italian seasoning (alternatively, a mix of dried oregano, thyme, and parsley)

1 teaspoon onion powder

3 tablespoons olive oil

Continue Reading in next page