Cranberry pecan chicken salad
Here’s a simple recipe for cranberry pecan chicken salad:
Ingredients:
- 2 cups cooked chicken, shredded or diced
- 1/2 cup dried cranberries
- 1/2 cup pecans, chopped (toasted if desired)
- 1/2 cup celery, diced
- 1/4 cup red onion, finely chopped
- 1/2 cup mayonnaise (adjust to taste)
- 1 tablespoon Dijon mustard (optional)
- Salt and pepper to taste
- Fresh greens (for serving, optional)
Instructions:
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