Dessert with Passion Fruit Mousse and Chocolate Ganache, Super Creamy!
Hi everyone, today we’re going to learn how to make Dessert Recipe using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Dessert ?
Easy Dessert in the Blender. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
Passion Fruit Mousse:
- 100 ml (3.4 oz) of milk
- 395 grams (14 oz) of sweetened condensed milk
- 200 grams (7 oz) of heavy cream
- 1 packet (18 grams/0.6 oz) of passion fruit-flavored powdered drink mix
Chocolate Ganache:
- 200 grams (7 oz) of milk chocolate, chopped
- 100 grams (3.5 oz) of heavy cream
Instructions:
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