Bacon-Wrapped Stuffed Jalapeño Chicken Rolls

Ingredients:

4 boneless, skinless chicken breasts 8 ounces cream cheese, softened 1 cup shredded cheddar cheese 4 large jalapeño peppers, seeded and cut into strips 8-12 slices bacon 2 cloves garlic, chopped 1 tablespoon fresh parsley, chopped 1 tablespoon teaspoon smoked paprika Salt and pepper to taste Toothpick

Instructions:

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