Garlic is an essential ingredient in many cuisines around the world, known for its distinctive flavor and numerous health benefits. However, keeping garlic fresh and intact for long periods can be a challenge.
If you want to keep your heads of garlic in optimal condition for a whole year, follow these tips and techniques that will help you maintain their freshness and properties.
Here’s how to do it and some additional tricks to ensure your garlic is always ready to use.
Ingredients
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